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Ready to Eat Dhokla
Quality is our forte and we strive to manufacture and supply an exceptional stock of Ready To Eat Dhokla. It is not only 100% vegetarian, but is also subjected to the most rigorous quality procedures to ensure that to get deliciously consistent results every time. It is widely consumed by people due to its delightful taste and aroma. Prepared using the finest ingredients and advanced method, this Ready To Eat Dhokla is available with us in varied packs and at nominal prices.
- Great taste
- Long shelf life
- Free from adulterants
Available in : 200 gm, 500 gm, 1 kg
Dhokla Recipe: Add 720 ml of water to Satvam Dhokla Mix with green chilli, ginger and garlic minced into it. Let it rest for 15 mins. Mix well and spread it onto an oiled base plate. Steam for 15 mins in Dhokla Cooker or any other vessel. Remove the plate and let it cool for 5 mins.
Cut the Dhoklas and pour the seasoning of 40 gms oil, mustard seeds, sesame seeds and asafoetida on it. Garnish with coriander leaves. Serve hot Satvam Dhoklas with green chutney or tomato sauce.